Iran has long been one of the world’s top exporters of raisins, known for its favorable climate, fertile soil, and centuries-old agricultural traditions. Among its many varieties, Iranian black raisins are increasingly attracting attention in European markets for their natural sweetness, dark color, and nutritional richness.

Made by sun-drying ripe seedless grapes without additives, Iranian black raisins appeal to health-conscious European consumers looking for natural alternatives to refined sugar and processed snacks.

In this article, we’ll explore the main European export destinations for Iranian black raisins, the market dynamics behind their growth, and how producers like Tamila Agrifood Company are helping bring this traditional product to modern global markets.

Top Export Destinations for Iranian Black Raisins in Europe

1. Germany

Germany leads the pack as one of the biggest importers of Iranian black raisins in Europe. With a mature food industry and a large health food market, German wholesalers and food processors rely on raisins for products like mueslis, protein bars, baked goods, and confectionery. German consumers value quality, sustainability, and clean labeling—three strengths of Iranian raisins.

2. United Kingdom

Despite increased post-Brexit regulations, the UK market remains a strong destination for Iranian dried fruits. The demand is highest in ethnic grocery chains, Middle Eastern markets, and organic food retailers. Raisins are widely used in British baking traditions, and Iranian black raisins offer a cost-effective and flavorful option with a more “homemade” taste compared to other imports.

3. Netherlands

The Netherlands acts as a distribution hub for all of Europe, with the Port of Rotterdam being a key entry point. A large portion of the Iranian black raisins entering the EU through the Netherlands are re-exported to neighboring countries. Dutch importers value consistent quality, competitive pricing, and reliable shipping schedules—all of which Iranian suppliers are improving through better logistics and certifications.

4. France

French consumers love authenticity and tradition—values deeply embedded in Iranian agriculture. Black raisins are increasingly used in patisseries, gourmet chocolate production, and organic health snacks. With a growing interest in vegan and clean-label ingredients, Iranian black raisins are becoming more prominent on French retail shelves and ingredient lists.

5. Italy

In Italy, where food is culture, Iranian black raisins are used in traditional recipes like Panettone, as well as in modern snack and cereal production. Italian buyers seek out naturally dried fruits with strong flavor, and Iranian raisins meet this demand with their low moisture content and deep color.

6. Scandinavia (Sweden, Norway, Denmark)

Though smaller in population, Scandinavian countries are high-value markets that prioritize organic, traceable, and ethically sourced products. Iranian black raisins are making their way into the region through specialty importers and health food chains, often marketed as organic, additive-free, and rich in iron and antioxidants.

7. Eastern Europe (Poland, Romania, Czech Republic)

As food industries expand in Eastern Europe, demand for cost-effective, high-quality raw ingredients like raisins is growing. Iranian black raisins are increasingly used in industrial baking, snack production, and private-label retail products in these countries.

Why Iranian Black Raisins Are Gaining Ground in Europe

•  Naturally Dried Under the Sun: Unlike mechanically dried varieties, Iranian black raisins are naturally sun-dried, preserving both nutrients and flavor.

•  High in Iron, Fiber, and Antioxidants: A healthy alternative to candy and artificial sweeteners.

•  Cost-Effective vs. Other Origins: More affordable than Californian or Chilean raisins, with no compromise on quality.

•  Flexible Packaging Options: From 250g retail pouches to 10–20kg bulk cartons for industrial use.

•  Clean Label and Non-GMO: Perfectly aligned with current European consumer preferences.

Tamila Agrifood Company: Your Trusted Supplier of Iranian Black Raisins

At Tamila Agrifood Company, we are committed to delivering premium-quality Iranian black raisins to partners across Europe. We work with certified farmers and state-of-the-art drying and sorting facilities to ensure consistent quality, hygienic processing, and traceable supply chains.

We offer:

•  CIF Delivery to Major European Ports

•  Private Label Packaging

•  Organic and ISO-Certified Options

•  Multilingual Labeling and Documentation

•  Custom Orders for Bulk or Retail

Whether you're a wholesaler, distributor, private-label brand, or food manufacturer, our team is ready to support your needs with reliable supply, competitive pricing, and tailored service.

Get in touch today to request samples, pricing, or export documentation.

Let Tamila Agrifood be your bridge to Europe’s growing demand for natural, healthy dried fruits.