Product title

Premium Iranian Sadri Rice; Aromatic & Long-Grain Excellence

  • Category : Products

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  • Production date : 06 اردیبهشت 1404

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  • Product type : Premium

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Product description

Experience the true taste of tradition with our Premium Iranian Sadri Rice, one of the finest and most aromatic varieties cultivated in the lush fields of northern Iran. Known for its naturally long, slender grains and exceptional fragrance, Sadri rice is celebrated for its delicate texture and rich flavor that perfectly complements a wide range of dishes.

Grown in the fertile plains of Gilan and Mazandaran provinces, Iranian Sadri rice benefits from unique climatic conditions and traditional farming methods that have been passed down through generations. Unlike many commercially produced varieties, Sadri rice is nurtured without the use of genetically modified seeds, ensuring an authentic and wholesome culinary experience.

When cooked, Sadri rice delivers a light, fluffy texture with distinct, separate grains and a captivating aroma that fills the kitchen, making it a favorite among chefs and food lovers around the world. Its slightly buttery flavor and natural sweetness make it ideal for Persian dishes like "Chelo," "Tahchin," and "Baghali Polo," as well as a premium choice for international cuisines.

Each batch of our Sadri rice is carefully handpicked, milled, and packaged to maintain its purity and high quality. We prioritize excellence at every stage, from field to fork, to bring you a product that honors centuries of Iranian agricultural heritage.

 

Key Features:

•  100% Pure Iranian Sadri Rice

•  Naturally Aromatic and Long-Grain

•  Non-GMO, Free from Artificial Additives

•  Light, Fluffy Texture with Rich Flavor

•  Perfect for Persian and International Dishes

•  Available in various packaging sizes to suit your needs

Elevate your meals with the royal taste of Iranian Sadri Rice – where tradition, quality, and flavor meet in every grain.

Product Specifications:

•  Product Name: Premium Iranian Sadri Rice

•  Grain Type: Long-grain, Slender

•  Origin: Gilan and Mazandaran Provinces, Iran

•  Color: Naturally White (or Slightly Off-White)

•  Aroma: Highly Aromatic, Natural Fragrance

•  Texture (Cooked): Light, Fluffy, and Separate Grains

•  Flavor: Delicate, Buttery, Slightly Sweet

•  Purity: 100% Pure, Non-blended

•  Moisture Content: Max 14%

•  Broken Grains: Max 5% (adjustable upon request)

•  Foreign Matter: Max 0.2%

•  Chalky Grains: Max 5%

•  Crop Year: Latest Harvest

•  Shelf Life: 12 - 18 Months (when properly stored)

•  Storage Conditions: Store in a Cool, Dry Place, Away from Direct Sunlight

•  GMO Status: Non-GMO

•  Chemical Residues: Free from harmful pesticides and chemicals

•  Packing Options: 5kg, 10kg, 25kg, 50kg (PP Bags, Jute Bags, or Customized Packaging)

•  Usage: Ideal for Traditional Persian Dishes and International Gourmet Recipes

•  Certification: ISO 22000, HACCP (available upon request)

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